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Stir-fried cabbage to be precise. Stir fry for a couple of minutes with a little bit of fragrant sesame oil and garlic to give it flavor. You can add your favorite veggies to the mix. 3. Remove pork; add vegetables to hot grease or oil. Add the onion and sauté over medium heat until golden and soft. Cook until the carrot and cabbage are finely cooked. Then add the cabbage and Shaoxing rice wine or dry sherry and continue to stir-fry over a high heat for 3 minutes. This recipe uses only half of the cabbage head as it’s quite a lot of volume when chopped, and I was able to fit only half of it in my largest cooking pan. alright, so we got chicken onions. Well, do that and while you’re at it, make a comforting teriyaki beef and broccoli dish. Let's go good. left over are great the next day!! Can I use other veggies? It’s a great way to use cabbage! Let Chef Jack Lee show you how. Cabbage stir fry is a dish in which cabbage is quickly fried in a small amount of hot oil while being rapidly stirred in a wok. Did you know that just a pinch of salt and a salt soak makes broccoli greener? Let me tell you, this cabbage and carrots stir fry is more than dinner. That has now become my current favorite ever fried rice. (Just a quick note before we go on: there is some meat involved in this dish, but feel free to leave it out if you’re vegetarian!). Stir-fries always top the charts when it comes to healthy cooking, because they are usually loaded with veggies and cooked quickly with minimal fat. Skip. And broccoli… and carrots. Your delicious Asian beef, broccoli, and cabbage stir-fry is ready! Perfect for weeknights. Ingredients to make cabbage stir fry. Stir fry is one of our favorite types of dinners to make. Now the curry is ready to serve. For a while there I was throwing the stems away, but that felt so extravagant that I kept wondering if there wasn't something I could do with them. If all vegetable dishes were as easy and tasted as good as this Chinese cabbage stir-fry, we’d all be a lot healthier. Pour in about 3-4 tbsp of cold water. I've always liked broccoli, providing you are talking about the budding tops. It inspired me to create this recipe, and, I now make it on a regular basis. Cabbage goes well with carrot and peas, so I have tried this recipe it came out very well. Sounds complicated? Cabbage and Carrot mixing: Add fried cabbage and carrot in to the mixture, stir frequently, cook uncovered. This recipe is so simple yet very delicious. 2. Add the cabbage and carrots, season with salt and stir to combine, then stir-fry on a high heat for 3-4 minutes until the vegetables start to soften. I put my head in here. Broccoli, Cauliflower, and Sausage Stir Fry – super quick and tasty with easily available ingredients. Heat the oil in a stir-fry pan or large skillet. Add the shredded cabbage and carrots to the skillet and continue to cook and stir until the cabbage has wilted slightly. Recipe by Jenny Sanders. Save the Stems Broccoli, Carrot & Cabbage Stir Fry. Why does this recipe work? I like my cabbage to still have a little crunch, so I only cooked it until it was partially wilted. The basic recipe is cabbage poriyal, mixed with carrots and peas, which makes the side dish so tasty and healthy, also looks colorful. I have a sweet potato and I have a carrot. Skip the chili sauce if you prefer it mild. In Ukraine, our meal ritual looked completely different than Canadian one my kids know. serving size: divide into 4 equal shares Brussels sprouts, carrots, onions, cabbage, asparagus, bell peppers, snow peas, or zucchini. 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